We will give you a sneak peek, behind the scenes look at the new labeling of our Perdeberg Méthode Cap Classique Brut Reserve 2009 – the process that gives the Perdeberg Zebra its stripes…
The zebra before its stripes
Certifiying that it is in fact Zebra MCC
Perdeberg's beautiful stripes get added to the zebra
The final touch to make the zebra king
Be one of the first to purchase a bottle of our Méthode Cap Classique this month to celebrate our 70th birthday.
Enjoy the intense flavours of citrus, lemon, pear and baked bread on the nose. Fresh minerality on the palate with a crisp finish.
Great to have on its own or with:
- Calamari
- Line Fish
- Spicy Poultry
- Creamy Chicken
- Chicken Pie
- Mutton
- Carpaccio
- Pizza
- Fragrant Cheese
- Oysters
- Sushi
Available from our Cellar door.
Order by emailing info@perdeberg.co.za or call us on +27 (21) 869 8244 / 8112.
Physical address: Vryguns Farm, Voor Paardeberg Road, Agter-Paarl, 7630
Business hours: Monday-Friday 08:00-17:00 and Saturday 09:30 – 14:00
